Herby quinoa, feta & pomegranate salad
A Middle Eastern-style meze bowl with healthy grains, parsley, mint and coriander
Ingreadient :
- 300g quinoa
- 1 red onion, finely chopped
- 85g raisins or sultana
- 100g feta cheese, crumbled
- 200g pomegranate seeds from tub or fruit
- 85g toasted pine nuts or toasted flaked almonds
- small pack each coriander, flat leaf parsley and mint, roughly chopped
- juice 3 lemon
- 1 tsp sugar
Direction :
- 300g quinoa
- 1 red onion, finely chopped
- 85g raisins or sultana
- 100g feta cheese, crumbled
- 200g pomegranate seeds from tub or fruit
- 85g toasted pine nuts or toasted flaked almonds
- small pack each coriander, flat leaf parsley and mint, roughly chopped
- juice 3 lemon
- 1 tsp sugar
