logo

header-ad

Breakfast Sausage Bread

Breakfast Sausage Bread

Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves.

Ingreadient :
  • 2 loaves (1 pound each) frozen white bread dough, thawed
  • 1/2 pound mild pork sausage
  • 1/2 pound bulk spicy pork sausage
  • 1-1/2 cups diced fresh mushrooms
  • 1/2 cup chopped onion
  • 3 large eggs, divided use
  • 2-1/2 cups shredded mozzarella cheese
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon dried rosemary, crushed
  • 1 teaspoon garlic powder
Direction :
  • 2 loaves (1 pound each) frozen white bread dough, thawed
  • 1/2 pound mild pork sausage
  • 1/2 pound bulk spicy pork sausage
  • 1-1/2 cups diced fresh mushrooms
  • 1/2 cup chopped onion
  • 3 large eggs, divided use
  • 2-1/2 cups shredded mozzarella cheese
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon dried rosemary, crushed
  • 1 teaspoon garlic powder