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Recipes Mains

Air Fryer Cauliflower Tacos

Air Fryer Cauliflower Tacos

To get extra crispy "fried" cauliflower, you gotta use your air fryer. This recipe is basically the vegan version of our favorite fish tacos. The finishing touch? A quick and easy pickled slaw for a bite of freshness and a spicy mayo for a touch of heat.

Ingreadient :
  • 1 c. thinly sliced red cabbage
  • 1/2 small red onion, diced
  • 1 jalapeño, minced
  • 1 clove garlic, minced
  • Juice of 1 lime
  • 2 Tbsp. apple cider vinegar 
  • Pinch kosher salt
  • 1 1/2 c. all-purpose flour 
  • 1 tsp. chili powder
  • 1 tsp. cumin
  • 1/2 tsp. garlic powder
  • 1/2 tsp. cayenne pepper 
  • Kosher salt
  • Freshly ground black pepper 
  • 1 1/2 c. almond milk or other non-dairy milk
  • 1 1/2 c. panko bread crumbs 
  • 1 medium head cauliflower, cut into bite-size florets
  • Cooking spray
  • 1/2 c. vegan mayonnaise 
  • 2 Tbsp. sriracha
  • 1 tsp. maple syrup
  • Corn tortillas
  • Sliced avocado
  • Freshly chopped cilantro
  • Lime wedges
Direction :
  • 1 c. thinly sliced red cabbage
  • 1/2 small red onion, diced
  • 1 jalapeño, minced
  • 1 clove garlic, minced
  • Juice of 1 lime
  • 2 Tbsp. apple cider vinegar 
  • Pinch kosher salt
  • 1 1/2 c. all-purpose flour 
  • 1 tsp. chili powder
  • 1 tsp. cumin
  • 1/2 tsp. garlic powder
  • 1/2 tsp. cayenne pepper 
  • Kosher salt
  • Freshly ground black pepper 
  • 1 1/2 c. almond milk or other non-dairy milk
  • 1 1/2 c. panko bread crumbs 
  • 1 medium head cauliflower, cut into bite-size florets
  • Cooking spray
  • 1/2 c. vegan mayonnaise 
  • 2 Tbsp. sriracha
  • 1 tsp. maple syrup
  • Corn tortillas
  • Sliced avocado
  • Freshly chopped cilantro
  • Lime wedges

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